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Sangria with fruit in a glass
Big-Batch Drinks

Big-Batch Infused Lemonade & Sangria

The bag for this recipe

Wash it and use it again, batch after batch, instead of single-use plastic.

XXL Silicone Bags, Clear, set of 2

XXL Silicone Bags, Clear, set of 2

Two clear reusable silicone bags, about 102 oz each, so you can see what is inside.

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Party drinks are a numbers game: you need volume, and you need the fruit to infuse. One XXL silicone bag holds about 3 quarts of lemonade or sangria with sliced fruit steeping right in the liquid, flat on a fridge shelf; for a bigger crowd, make two bags. The Clear bag lets you watch the fruit color bleed into the drink and judge when it is ready. There is a non-alcoholic lemonade version and a sangria version below.

Infuse2-12 h
Makesabout 3 quarts
Serves12 or more
Bag1 gallon

What you need

  • Lemonade version: 1 1/2 cups fresh lemon juice, 3/4 to 1 cup sugar, 8 cups cold water, sliced lemons, berries, mint
  • Sangria version: 2 bottles red or white wine, 1/2 cup brandy (optional), 1/4 cup sugar, 2 cups juice or soda, sliced oranges, apples, berries
  • 1 XXL Silicone Food Storage Bag (Clear)

Directions

  1. For lemonade, stir the lemon juice and sugar together until the sugar dissolves, then add to the Clear bag with the cold water, sliced fruit and mint.
  2. For sangria, combine the wine, brandy, sugar, and juice in the bag, then add the sliced oranges, apples, and berries.
  3. Leave a few inches below the zipper, press out the air and seal. Lay the bag flat in the fridge.
  4. Infuse 2 to 12 hours. Through the Clear bag you can watch the fruit color spread through the drink.
  5. Taste and adjust: add water or sugar to lemonade, or a splash of soda to sangria, before serving.
  6. Pour over ice straight from the bag, or transfer to a pitcher or dispenser with the fruit.

Tips and notes

  • More infusing time means deeper fruit flavor and color; even two hours makes a difference.
  • Add delicate herbs like mint near the end so they stay fresh and do not turn bitter.
  • Keep the bag flat and cold so the fruit stays submerged and infuses evenly.
  • For a kid-friendly batch, make the lemonade version and skip the wine entirely.

Get the XXL Silicone Bag

The Clear XXL bag holds about 3 quarts of lemonade or sangria with the fruit infusing right inside, and see-through silicone lets you watch it steep. The leakproof seal keeps the party batch tidy in the fridge.

See the Clear Bag
Albino Monkey XXL one gallon silicone food storage bag, clear

Common questions

How long should sangria or lemonade infuse
Two to twelve hours. A couple of hours adds noticeable fruit flavor; overnight makes it deep and well-blended. Watch the color through the Clear bag.
Can I make a non-alcoholic version
Yes. The lemonade version is alcohol-free, and you can infuse it the same way with sliced fruit and mint for a crowd.
Why infuse in a bag instead of a pitcher
The bag keeps the fruit submerged and lays flat to save fridge space, and one bag holds a batch of about 3 quarts.
How much does one bag hold for drinks
About 3 quarts of liquid plus sliced fruit, leaving room below the zipper. For a bigger party, make two bags.

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